Teaching and Learning Sustainable Consumption: A Guidebook
D. Fischer, M. Sahakian, J. King, J. Dyer, & G. Seyfang (Eds.) (2023). Taylor & Francis.
DOI:
https://doi.org/10.7577/njcie.5815Downloads
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References
Peccei, A. (1969). The Chasm Ahead. Macmillan & Co.
Warde, A. (2005). Consumption and theories of practice. Journal of consumer culture, 5(2), 131–153.
Published
2024-05-24
How to Cite
Torkar, G. (2024). Teaching and Learning Sustainable Consumption: A Guidebook: D. Fischer, M. Sahakian, J. King, J. Dyer, & G. Seyfang (Eds.) (2023). Taylor & Francis. Nordic Journal of Comparative and International Education (NJCIE), 8(2). https://doi.org/10.7577/njcie.5815
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Copyright (c) 2024 Gregor Torkar
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