Articles

• What can be learned about a positive relationship with food in food blogs?
  A nethnographic analysis of Finnish food bloggers’ posts on social media

  Riikka Partanen, Satu Uusiautti

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• A part of the problem
  An exploration of YouTube videos about depression

  Eva Bakøy

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• “Going hybrid on a dime”
  Insights for transformation in education toward sustainable quality development

  Kristen Snyder, Michael Johnson, Karolyn Snyder

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• Experiences of technostressors during the Covid-19 pandemic among Finnish comprehensive school teachers

  Laura Bordi, Sanna Nuutinen

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