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  3. Vol 19 Nr. 1 (2023)

Vol 19 Nr. 1 (2023)

AI-created image that interweaves themes of food blogging, hybrid education, digital social media, mental health, and pandemic-induced technostress
Publisert: 2023-10-12

Articles

  • Experiences of technostressors during the Covid-19 pandemic among Finnish comprehensive school teachers

    Laura Bordi, Sanna Nuutinen
    18
    • PDF (English)
  • What can be learned about a positive relationship with food in food blogs?
    A nethnographic analysis of Finnish food bloggers’ posts on social media

    Riikka Partanen, Satu Uusiautti
    • PDF (English)
  • A part of the problem
    An exploration of YouTube videos about depression

    Eva Bakøy
    • PDF (English)
  • “Going hybrid on a dime”
    Insights for transformation in education toward sustainable quality development

    kristen snyder, Michael Johnson, Karolyn Snyder
    • PDF (English)

Ny innlevering

Ny innlevering

Språk

  • English
  • Norsk Bokmål

Informasjon

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ISSN: 1504-4831

Driftet av

Universitetsbiblioteket OsloMet

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